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(十)历年高考阅读理解之研究报告类说明文

   日期:2026-03-22 06:18:25     来源:网络整理    作者:本站编辑    评论:0    
(十)历年高考阅读理解之研究报告类说明文
根据历年高考英语真题,研究报告类说明文是高考阅读理解中考查频率最高且专业性最强的题材之一。这类文章通常介绍一项或多项科学发现、社会实验或心理研究。

一、 试题来源(典型真题例证)

研究报告类说明文广泛分布于近年的全国卷及各地方卷,涵盖自然科学、社会科学及行为心理等领域。
自然科学/环境类:
2025年全国I卷:关于煮沸自来水可显著减少微塑料的研究。
2024年新课标I卷:斯坦福大学关于数字生物多样性记录存在偏差的研究。
2022年新高考全国I卷:饮食改变导致人类进化出新语音的研究。
2020年新课标III卷:关于巴夭人(Bajau)身体进化以适应深潜的研究。
社会/心理/行为类:
2025年北京卷:关于个人故事(Life Story)如何构建自我认同的研究。
2025年浙江1月卷:斯坦福大学关于人们对无性别技术存在刻板印象的研究。
2023年新高考全国I卷:关于“群体智慧”效应及其局限性的 Navajas 研究。
2022年浙江6月卷:Ellen Langer 关于“适度工作”反而效率更高的研究。
2020年新高考全国I卷:关于同行者体型如何影响食欲的实验。

二、 文章特点(语篇逻辑)

  1. 结构高度程式化:通常遵循“引出课题/背景 — 研究方法/实验过程 — 发现结果 — 结论与应用/局限性”的逻辑。
  2. 引用权威信息:文中频繁出现大学名称(如 Stanford, Harvard)、学术期刊(如 Cell, Nature)及首席研究员姓名。
  3. 数据支撑性强:常包含大量百分比、人数对比及实验时长等精确信息(如“80%的微塑料被移除”、“30%的病假减少”)。
  4. 对比与对照:文章往往通过实验组与对照组的比较来得出结论,例如 2020 年新高考全国 I 卷中关于“瘦演员”与“胖演员”对参与者进食量影响的对比。

三、 命题特点(高频考点)

  1. 细节理解题(占比最高):考查对实验细节、关键数据或决定性因素的识别。如 2025 年全国 I 卷询问决定微塑料截留效果的因素(水的硬度)。
  2. 推理判断题(考查逻辑):侧重推断研究的潜在应用、研究者的态度(如 Approving, Skeptical)或研究对未来的启示。
  3. 词义猜测题(专业表达):考查在研究语境下对特定动词或术语的理解,如 “declutter”(清理在线活动)或 “enamored”(被特定概念吸引)。
  4. 主旨大意与标题归纳:要求提炼研究的核心发现,正确选项通常包含“说明对象”和“核心结果”。

四、 备考启示(解题技巧)

  1. 理清“逻辑链条”:在阅读实验过程时,务必分清自变量(条件变化)因变量(产生的结果)。例如,水的硬度是条件,微塑料减少率是结果。
  2. 锁定“信号词”:快速圈出 “study”, “found”, “suggest”, “show”, “revealed” 等词汇,这些词后通常紧跟研究的核心结论。
  3. 区分“事实”与“推论”:考生需区分文中提到的实验数据(事实)与科学家对数据的解释或对未来的展望(推论),避免过度推断。
  4. 关注“转折与局限性”:研究报告类文章结尾常提到研究的局限性(limitations)或需要进一步研究的方向,这常是高阶推理判断题的命题点。
  5. 掌握高频态度词:熟记 Objective(客观的)、Supportive(支持的)、Cautious(谨慎的)等词汇,以准确应对观点态度题。
附带历年真题:

(一)

【2025全国一卷】Microplastics have become a common source of pollution across the Earth — they have settled in the deep sea and on the Himalayas, stuck inside volcanic rocks, filled the stomachs of seabirds and even fallen in fresh Antarctic snow. They are even appearing inside humans.
Now, new research suggests that a simple, cheap measure may significantly reduce the level of microplastics in water from your tap (水龙头): boiling and filtering (过滤) it. In a study published Wednesday inEnvironmental Science & Technology Letters, researchers from China found that boiling tap water for just five minutes — then filtering it after it cools — could remove at least 80 percent of its microplastics.
Crucially, this process relies on the water containing enough calcium carbonate (碳酸钙) to trap the plastics. In the study, boiling hard water containing 300 milligrams of calcium carbonate led to an almost 90 percent drop in plastics. But in samples with less than 60 milligrams of calcium carbonate, boiling reduced the level of plastics by just 25 percent. Additionally, the research didn’t include all types of plastics. The team focused only on three common types — polystyrene, polyethylene and polypropylene — and they didn’t study other chemicals previously found in water such as vinyl chloride.
Still, the findings show a potential path forward for reducing microplastic exposure — a task that’s becoming increasingly difficult. Even bottled water, scientists found earlier this year, contains 10 to 1,000 times more microplastics than originally thought.
Scientists are still trying to determine how harmful microplastics are — but what they do know has raised concerns. The new study suggests boiling tap water could be a tool to limit intake. “The way they demonstrated how microplastics were trapped through the boiling process was nice,” Caroline Gauchotte-Lindsay, an environmental engineer of the University of Glasgow in Scotland who was not involved in the research, tellsNew Scientist. “We should be looking into upgrading drinking water treatment plants so they remove microplastics.”
32.How does the author present the issue in the first paragraph?
A.By quoting an expert.             
B.By defining a concept.
C.By giving examples.              
 D.By providing statistics.
33.What determines the effectiveness of trapping microplastics in water?
A.The hardness of water.             
 B.The length of cooling time.
C.The frequency of filtering.      
  D.The type of plastic in water.
34.What does the author try to illustrate by mentioning bottled water in paragraph 4?
A.The importance of plastic recycling.
B.The severity of the microplastic problem.
C.The danger in overusing pure water.
D.The difficulty in treating polluted water.
35.What is Gauchotte-Lindsay’s suggestion about?
A.Choice of new research methods.
B.Possible direction for further study.
C.Need to involve more researchers.
D.Potential application of the findings.

(二)

【2024新课标Ⅰ卷】In the race to document the species on Earth before they go extinct, researchers and citizen scientists have collected billions of records. Today, most records of biodiversity are often in the form of photos, videos, and other digital records. Though they are useful for detecting shifts in the number and variety of species in an area, a new Stanford study has found that this type of record is not perfect.

“With the rise of technology it is easy for people to make observations of different species with the aid of a mobile application,” said Barnabas Daru, who is lead author of the study and assistant professor of biology in the Stanford School of Humanities and Sciences. “These observations now outnumber the primary data that comes from physical specimens (标本), and since we are increasingly using observational data to investigate how species are responding to global change, I wanted to know: Are they usable?”

Using a global dataset of 1.9 billion records of plants, insects, birds, and animals, Daru and his team tested how well these data represent actual global biodiversity patterns.

“We were particularly interested in exploring the aspects of sampling that tend to bias (使有偏差) data, like the greater likelihood of a citizen scientist to take a picture of a flowering plant instead of the grass right next to it,” said Daru.

Their study revealed that the large number of observation-only records did not lead to better global coverage. Moreover, these data are biased and favor certain regions, time periods, and species. This makes sense because the people who get observational biodiversity data on mobile devices are often citizen scientists recording their encounters with species in areas nearby. These data are also biased toward certain species with attractive or eye-catching features.

What can we do with the imperfect datasets of biodiversity?

“Quite a lot,” Daru explained. “Biodiversity apps can use our study results to inform users of oversampled areas and lead them to places — and even species — that are not well-sampled. To improve the quality of observational data, biodiversity apps can also encourage users to have an expert confirm the identification of their uploaded image.”

32. What do we know about the records of species collected now?

A. They are becoming outdated.

B. They are mostly in electronic form.

C. They are limited in number.

D. They are used for public exhibition.

33. What does Daru’s study focus on?

A. Threatened species.               

B. Physical specimens.

C. Observational data.                

D. Mobile applications.

34. What has led to the biases according to the study?

A. Mistakes in data analysis.    

B. Poor quality of uploaded pictures.

C. Improper way of sampling.

D. Unreliable data collection devices.

35. What is Daru’s suggestion for biodiversity apps?

A. Review data from certain areas.

B. Hire experts to check the records.

C. Confirm the identity of the users.

D. Give guidance to citizen scientists.

(三)

【2022年新高考全国Ⅰ卷】Human speech contains more than 2,000 different sounds, from the common “m” and “a” to the rare clicks of some southern African languages. But why are certain sounds more common than others? A ground-breaking, five-year study shows that diet-related changes in human bite led to new speech sounds that are now found in half the world’s languages.

More than 30 years ago, the scholar Charles Hockett noted that speech sounds called labiodentals, such as “f” and “v”, were more common in the languages of societies that ate softer foods. Now a team of researchers led by Damián Blasi at the University of Zurich, Switzerland, has found how and why this trend arose.

They discovered that the upper and lower front teeth of ancient human adults were aligned(对齐), making it hard to produce labiodentals, which are formed by touching the lower lip to the upper teeth. Later, our jaws changed to an overbite structure (结构), making it easier to produce such sounds.

The team showed that this change in bite was connected with the development of agriculture in the Neolithic period. Food became easier to chew at this point. The jawbone didn’t have to do as much work and so didn’t grow to be so large.

Analyses of a language database also confirmed that there was a global change in the sound of world languages after the Neolithic age, with the use of “f” and “v” increasing remarkably during the last few thousand years. These sounds are still not found in the languages of many hunter-gatherer people today.

This research overturns the popular view that all human speech sounds were present when human beings evolved around 300,000 years ago. ”The set of speech sounds we use has not necessarily remained stable since the appearance of human beings, but rather the huge variety of speech sounds that we find today is the product of a complex interplay of things like biological change and cultural evolution,“ said Steven Moran, a member of the research team.

12.Which aspect of the human speech sound does Damián Blasi’s research focus on?

A.Its variety.    B.Its distribution. 

 C.Its quantity.  D.Its development.

13.Why was it difficult for ancient human adults to produce labiodentals?

A.They had fewer upper teeth than lower teeth.

B.They could not open and close their lips easily.

C.Their jaws were not conveniently structured.

D. Their lower front teeth were not large enough.

14.What is paragraph 5 mainly about?

A.Supporting evidence for the research results.

B.Potential application of the research findings.

C.A further explanation of the research methods.

D.A reasonable doubt about the research process.

15.What does Steven Moran say about the set of human speech sounds?

A.It is key to effective communication.

B.It contributes much to cultural diversity.

C.It is a complex and dynamic system.

D.It drives the evolution of human beings.

(四)

【2020年新课标Ⅲ】We are the products of evolution, and not just evolution that occurred billions of years ago. As scientists look deeper into our genes (基因), they are finding examples of human evolution in just the past few thousand years. People in Ethiopian highlands have adapted to living at high altitudes. Cattle -raising people in East Africa and northern Europe have gained a mutation (突变) that helps them digest milk as adults.

On Thursday in an article published inCell, a team of researchers reported a new kind of adaptation - not to air or to food, but to the ocean. A group of sea-dwelling people in Southeast Asia have evolved into better divers. The Bajau, as these people are known, number in the hundreds of thousands in Indonesia, Malaysia and the Philippines. They have traditionally lived on houseboats; in recent times, they’ve also built houses on stilts (支柱) in coastal waters. “They are simply a stranger to the land,” said Redney C. Jubilado, a University of Hawaii researcher who studies the Bajau.

Dr. Jubilado first met the Bajau while growing up on Samal Island in the Philippines. They made a living as divers, spearfishing or harvesting shellfish. “We were so amazed that they could stay underwater much longer than us local islanders,” Dr. Jubilado said. “I could see them actually walking under the sea.”

In2015, Melissa Ilardo, then a graduate student in genetics at the University of Copenhagen, heard about the Bajau. She wondered if centuries of diving could have led to the evolution of physical characteristics that made the task easier for them. “it seemed like the perfect chance for natural selection to act on a population,” said Dr. Ilardo. She also said there were likely a number of other genes that help the Bajau dive.

32. What does the author want to tell us by the examples in paragraph 1?

A. Environmental adaptation of cattle raisers.

B. New knowledge of human evolution.

C. Recent findings of human origin.

D. Significance of food selection.

33. Where do the Bajau build their houses?

A. In valleys.   B. Near rivers.  C. On the beach.   D. Off the coast.

34. Why was the young Jubilado astonished at the Bajau?

A. They could walk on stilts all day.

B. They had a superb way of fishing.

C. They could stay long underwater.

D. They lived on both land and water.

35. What can be a suitable title for the text?

A. Bodies Remodeled for a Life at Sea

B. Highlanders’ Survival Skills

C. Basic Methods of Genetic Research

D. The World’s Best Divers

(五)

【2025北京卷】The call to “know yourself” has been there since ancient times, but our sense of self doesn’t always match what others perceive. Considering the stories we tell about ourselves can help us to change our minds for better.

For many years,psychologists saw identity as a combination of someone’s values, beliefs, goals and social roles. Then, in the 1980s, Bob Johnson created the life story model of identity, in which he proposes that, as we go through life, these core features are built in with our memories to create a personal story through which we understand our lives.

Our life story is something that starts coming together in our teenage years, when we begin to organise our lives into chapters around key events or life changes, and begin to see ourselves as both the central character and, to a varying extent, the story’s author. People with more consistent stories tend to have a stronger sense of identity, and they feel their life has more meaning, direction and sense of purpose. Such people show greater overall life satisfaction, too.

Johnson has also investigated the link between well-being and certain story themes. He discovered that whether someone describes having had some control over events in their past is an important predictor of a person’s mental health. Another key theme involves finding some kind of positive meaning after stressful events. “People could talk about gaining knowledge or personal growth,” says Johnson. His research shows that this is often missing for people with mental health conditions. The good news is that there is evidence we can learn to change our own story.

Lisa Green, another researcher, sounds a few notes of caution (谨慎). For instance, hearing about the power of redemptive (拯救性的) stories, many people may feel forced to find a positive angle on horrible events. She says that Western culture already pushes people to look for the silver lining behind every cloud.

If you want to turn over a new leaf, though, one top tip is that it helps to choose a significant date that signals the start of a new “chapter”. Contrary to popular doubt, resolutions made on I January are more effective for this reason. So, whether your goal is saving money or getting fit, there is no better time to become the author of our own destiny (命运).

31. What can be inferred about personal stories?

A. They are unrelated to health.

B. Consistent ones lead to stress.

C.They are relevant to happiness.

D. Thematic ones hold back change.

32. What can we learn from this passage?

A. Talking about gains from failure is negative.

B. New Year resolutions are well received.

C. The West tends to overvalue optimism.

D. Social roles fail to be highlighted.

33. What does the author mainly do in this passage?

A. Clarify a goal.B. Analyse an event.

C. Make a comparison.D. Illustrate an approach.

34. What is the passage mainly about?

A. How self-identity works.

B. How story-tellers are made.

C. How personal stories raise doubts.

D. How timing affects personal identity.

(六)

【2025浙江1月卷】As new technologies take on increasingly humanlike qualities, there’s been a push to make them genderless. “People are stereotyping (形成刻板印象) their gendered objects in very traditional ways,” says Ashley Martin, a Stanford associate professor of organizational behavior. Removing gender from the picture altogether seems like a simple way to fix this. Yet as Martin has found in her work, gender is one of the fundamental ways people form connections with objects, particularly those designed with human characteristics.

In her study, Martin asked participants to rate their attachment to male, female, and genderless versions of a digital voice assistant and a self-driving car known as “Miuu.” It was found that gender increased users’ feelings of attachment to these devices and their interest in purchasing them. For example, participants said they would be less likely to buy a genderless voice assistant than versions with male or female voices.

While gendering a product may be good marketing, it may also strengthen outdated or harmful ideas about power and identity. The stereotypes commonly associated with men, such as competitiveness and dominance, are more valued than those associated with women. These qualities, in turn, are mapped onto products that have been assigned a gender.

Martin’s study also found that creating a genderless object was difficult. For instance, if an object’s name was meant to sound genderless, like Miuu, participants would still assign a gender to it — they would assume Miuu was a “he” or “she.”

Martin sees a silver lining, however: She believes that anthropomorphism (拟人化) “provides an opportunity to change stereotypes.” When women are put into positions of leadership like running companies, it reduces negative stereotypes about women. Similarly, anthropomorphized products could be created to take on stereotype-inconsistent roles — a male robot that assists with nursing or a female robot that helps do calculations, for instance.

32.What is the purpose of making new technologies genderless?

A.To reduce stereotypes.           

B.To meet public demand.

C.To cut production costs.         

D.To encourage competition.

33.What were the participants probably asked to do in the study?

A.Design a product.                

 B.Respond to a survey.

C.Work as assistants.                

D.Take a language test.

34.Why is it difficult to create genderless objects?

A.They cannot be mass-produced.

B.Naming them is a challenging task.

C.People assume they are unreliable.

D.Gender is rooted in people’s mind.

35.What does the last paragraph mainly talk about?

A.The quality of genderless products.

B.The upside of gendering a product.

C.The meaning of anthropomorphism.

D.The stereotypes of men and women.

(七)

【2023年新高考全国Ⅰ卷】On March 7, 1907, the English statistician Francis Galton published a paper which illustrated what has come to be known as the “wisdom of crowds” effect. The experiment of estimation he conducted showed that in some cases, the average of a large number of independent estimates could be quite accurate.

This effect capitalizes on the fact that when people make errors, those errors aren’t always the same. Some people will tend to overestimate, and some to underestimate. When enough of these errors are averaged together, they cancel each other out, resulting in a more accurate estimate. If people are similar and tend to make the same errors, then their errors won’t cancel each other out. In more technical terms, the wisdom of crowds requires that people’s estimates be independent. If for whatever reasons, people’s errors become correlated or dependent, the accuracy of the estimate will go down.

But a new study led by Joaquin Navajas offered an interesting twist (转折) on this classic phenomenon. The key finding of the study was that when crowds were further divided into smaller groups that were allowed to have a discussion, the averages from these groups were more accurate than those from an equal number of independent individuals. For instance, the average obtained from the estimates of four discussion groups of five was significantly more accurate than the average obtained from 20 independent individuals.

In a follow-up study with 100 university students,the researchers tried to get a better sense of what the group members actually did in their discussion. Did they tend to go with those most confident about their estimates? Did they follow those least willing to change their minds? This happened some of the time, but it wasn’t the dominant response. Most frequently, the groups reported that they “shared arguments and reasoned together.” Somehow, these arguments and reasoning resulted in a global reduction in error. Although the studies led by Navajas have limitations and many questions remain the potential implications for group discussion and decision-making are enormous.

12.What is paragraph 2 of the text mainly about?

A.The methods of estimation.

B.The underlying logic of the effect.

C.The causes of people’s errors.

D.The design of Galton’s experiment.

13.Navajas’ study found that the average accuracy could increase even if ________.

A.the crowds were relatively small

B.there were occasional underestimates

C.individuals did not communicate

D.estimates were not fully independent

14.What did the follow-up study focus on?

A.The size of the groups.            

B.The dominant members.

C.The discussion process.           

 D.The individual estimates.

15.What is the author’s attitude toward Navajas’ studies?

A.Unclear.    B.Dismissive.       C.Doubtful.       D.Approving.

(八)

【2022年浙江卷6月】Many people believe that working to the maximum is the secret to success, but research has found that moderation(适度) also gets results on the job.

In a study led by Ellen Langer of Harvard University, researchers asked people to translate sentences into a new a made-up language. Subjects who practiced the language moderately beforehand made fewer errors than those who practiced extensively or not at all. High levels of knowledge can make people too attached to traditional ways of viewing problems across fields the arts, sciences, and politics. High conscientiousness is related to lower job performance, especially in simple jobs where it doesn’t pay to be a perfectionist.

How long we stay on the clock and how we spend that time are under careful examination in many workplaces. The young banker who eats lunch at his desk is probably seen as ago-getter, while his colleagues who chat over a relaxed conference-room meal get dirty looks from the corner office. “People from cultures that value relationships more than ours does are shocked by the thought of eating alone in front of a computer”, says Art Markman, a professor of psychology at the University of Texas, Austin. Social interaction has been shown to lift mood(情绪) and get people thinking in new directions and in ways that could help improve any post-lunch effort.

Markman also promotes off-task time. “Part of being a good thinker is experiencing things that are seemingly unrelated to what you are working on at the moment but give you fresh ideas about your work,” he says. “Also, there is a lot of research showing that a positive mood leads to higher levels of productivity and creativity. So, when people do things to increase their life satisfaction, they also make themselves more effective at work.”

7.What does Ellen Langer’s study show?

A.It is worthwhile to be a perfectionist

B.Translation makes people knowledgeable.

C.Simpler jobs require greater caution.

D.Moderate effort produces the best result.

8.The underlined word “go-getter” in paragraph 3 refers to someone Who_______.

A.is good at handling pressure

B.works hard to become successful

C. has a natural talent for his job.

D.gets on well with his co-workers

9.What can be inferred from the last paragraph?

A.A good thinker is able to inspire other people.

B.Experience unrelated to your job is useless.

C.A cheerful mood helps make a creative mind.

D.Focusing on what you do raises productivity.

10.What does the text seem to advocate?

A.Middle-of-the-road work habits.

B.Balance between work and family.

C.Long-standing cultural traditions.

D.Harmony in the work environment.

(九)

【2020年新高考全国Ⅰ卷(山东卷)】According to a recent study in theJournal of Consumer Research, both the size and consumption habits of our eating companions can influence our food intake. And contrary to existing research that says you should avoid eating with heavier people who order large portions(份), it's thebeanpoleswith big appetites you really need to avoid.

To test the effect of social influence on eating habits, the researchers conducted two experiments. In the first, 95 undergraduate women were individually invited into a lab to ostensibly(表面上)participate in a study about movie viewership. Before the film began, each woman was asked to help herself to a snack. An actor hired by the researchers grabbed her food first. In her natural state, the actor weighed 105 pounds. But in half the cases she wore a specially designed fat suit which increased her weight to 180 pounds.

Both the fat and thin versions of the actor took a large amount of food. The participants followed suit, taking more food than they normally would have. However, they took significantly more when the actor was thin.

For the second test, in one case the thin actor took two pieces of candy from the snack bowls. In the other case, she took 30 pieces. The results were similar to the first test: the participants followed suit but took significantly more candy when the thin actor took 30 pieces.

The tests show that the social environment is extremely influential when we're making decisions. If this fellow participant is going to eat more, so will I. Call it the “I’ll have what she's having” effect. However, we'll adjust the influence. If an overweight person is having a large portion, I'll hold back a bit because I see the results of his eating habits. But if a thin person eats a lot, I'll follow suit. If he can eat much and keep slim, why can't I?

12. What is the recent study mainly about?

A. Food safety.                   B. Movie viewership.

C. Consumer demand.         D. Eating behavior.

13. What does the underlined word “beanpoles” in paragraph 1 refer to?

A. Big eaters.                B. Overweight persons.

C. Picky eaters.             D. Tall thin persons.

14. Why did the researchers hire the actor?

A. To see how she would affect the participants.

B. To test if the participants could recognize her.

C. To find out what she would do in the two tests.

D. To study why she could keep her weight down.

15. On what basis do we “adjust the influence” according to the last paragraph?

A. How hungry we are.             

 B. How slim we want to be.

C. How we perceive others.      

D. How we feel about the food.

 
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